Monday, June 21, 2010
Martha Stewart Moment- Lavender Sparkling Water
I found an article in InStyle Magazine this month for lavender infused sparkling water. I have a large pot of lavender that grows in the back yard and was excited to try this out. It was super easy and really refreshing!
Mix 1 ounce lavender simple syrup with 8 ounces sparkling water.
Make up a batch and enjoy this summer!
Lavender Simple Syrup:
Ingredients:
1 cup water
3 TBSP lavender
2 cups sugar
Preparation:
1. Bring water and lavender to a boil;
2. Stir on sugar until fully dissolved;
3. Remove from heat and allow to cool;
4. Keep in refrigerator for 3 days, and then fine strain the lavender.
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ReplyDeletexo Lynzy
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